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BREAKFAST  /  January 10, 2024

Sweet Potato Breakfast Hash Recipe

by raychei

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Are you looking for a wholesome and satisfying breakfast that’s delicious and packed with nutrients? Look no further! Our Sweet Potato Breakfast Hash is the perfect way to kickstart your day.

Sweet potato Baked Breakfast hash

This easy-to-make recipe combines the natural sweetness of sweet potatoes with a medley of colorful vegetables, creating a hearty and nutritious dish that will leave you energized and ready to tackle the day.

Here’s what we need to make this irresistible Sweet Potato Breakfast Hash:

  • Sweet Potatoes
  • Onion
  • Bacon
  • Eggs
  • Olive Oil
  • Pepper
  • Garlic and Onion Salt
  • Green onions – for garnish (Optional)

INSTRUCTIONS:

Sauteing the Goodness:

Cook the bacon in a medium to large cast iron pan over medium heat. Once the bacon is done, set it aside.

Remove the bacon grease and leave only about 1 tablespoon of the grease in the pan. Add the diced sweet potatoes and cook for about 5 minutes, stirring occasionally.

Meanwhile, preheat your oven to 350 degrees F.

Adding the flavor:

Add chopped onions, garlic, and onion powder, followed by black pepper. Continue to stir until the chopped onions are fully combined and the spices are evenly coated with the sweet potato mixture. Bake in the preheated oven for 20 minutes or until crispy.

Eggs & Bacon Take Center Stage:

Add the cooked bacon, create wells in the hash, and carefully crack the eggs.

Bake to Crispy Perfection:

Return the pan to the oven and bake for an additional 14 minutes until the eggs are set to your liking.

Garnish and Enjoy:

Once out of the oven, garnish with green onions.

Customize your Baked Sweet Potato Breakfast Hash

Feel free to make this baked hash your own by adding your favorite toppings or experimenting with additional spices. It is also a great way to use up any leftover veggies or meat you have in the fridge.

 

So whether you’re looking for a weekend brunch centerpiece or a simple weekday treat, this baked hash is sure to bring joy to your breakfast table.

If you enjoyed the recipe from my previous post How to make Breakfast Skillet, I’m pretty sure that you would also love this recipe.

Try it today and let me know what you think!

Breakfast potato hash recipe
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Sweet Potato Breakfast Hash

Transform your mornings with the irresistible aroma and delightful flavors of our Sweet Potato Breakfast Hash. This EASY and wholesome recipe combines the natural sweetness of sweet potatoes with a medley of savory ingredients, all baked to perfection.
Course Breakfast
Cuisine American
Keyword breakfast hash, breakfast skillet, healthy breakfast ideas, sweet potato breakfast, weekend brunch recipe
Prep Time 10 minutes minutes
Cook Time 35 minutes minutes
Servings 4

Ingredients

  • 3 cups Sweet potatoes (cut into cubes)
  • 1 small Onion chopped
  • 8 pcs Bacon
  • 1 tbsp Olive oil (if not using bacon grease)
  • 1/2 tsp Black pepper
  • 1 tsp Garlic and Onion salt
  • 4 Eggs
  • Green onions for garnish

Instructions

  • Prepare and dice your potatoes, then put them in a big Ziploc. Add olive oil, garlic, and onion salt, black pepper into the Ziploc bag. Shake them so that the potatoes will be coated with olive oil, pepper, onion, and garlic salt.
  • Using a cast iron pan, cook your bacon over medium heat and then set aside. Using the same pan, remove excess bacon oil, leaving just about 1 tablespoon in the pan.
    Meanwhile, preheat your oven to 350 degrees F.
    Add the diced sweet potatoes to your pan and cook for about 5 minutes, stirring occasionally.
  • Add chopped onions, garlic, and onion powder followed by black pepper. Continue to stir until the chopped onions are fully combined and the spices are evenly coated with the sweet potato mixture.
    Bake in the preheated oven for 20 minutes or until crispy.
  • After 20 minutes, take the pan out. Create wells in the hash and carefully add in the eggs. Then, add in your cooked bacon.
    Return the pan to the oven and bake for an additional 12-14 minutes until the eggs are set to your liking.
  • Once out of the oven, garnish with green onions.
    Serve and enjoy!

Notes

If you make this recipe, please take a moment to tag @cookwithrachz on Instagram and hashtag it #cookwithrachz
TIPS:
  • You can use any potato you like, such as white, red, or purple.
  • You can also use other root vegetables such as carrots, parsnips, or turnips.
  • For meat: sausage, ham, and turkey can also be used.
  • This dish can be made vegetarian by omitting the meat and adding cheese such as cheddar, feta, or goat cheese.

Be sure to check out these other EASY sheet pan recipes:

Easy Sheet Pan Sausage & Potato with Peppers

SHEET PAN SAUSAGE AND VEGGIES (quick & low carb)

SHEET PAN Roasted CHICKEN AND VEGGIES

 

Thanks for stopping by, ENJOY! 🙂

Sweet potato Baked Breakfast hash

Hey, you’ve made it this far. If you make this recipe, I’d love for you to comment or give it a star rating below. ⇓

Make sure you follow me on Instagram, Pinterest, Facebook, Tiktok, and YouTube @cookwithrachz

 

Tags

  • baked sweet potato breakfast
  • breakfast skillet
  • nutritious breakfast recipe
  • sweet potato breakfast
  • sweet potato hash

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